Food on plates, y’all

We ate.

And ate and ate.

Then ate some more.

Untitled

It was absurd. We took eating to an artform.

Untitled

No, really. One day…just because it was there…we snarfed Mondrian cake.

Untitled

When we went to Tartine, I got a Morning Bun, just as I was told to do. Then, just because it was there, I got a cup of seasonal bread pudding. Take a closer look at that action…

IMG_5394

I’d never guess that I’d voluntarily eat a sardine but when Chez Panisse touts a prix fixe… That night it was bucatini with sardines, pine nuts and all sorts of goodies I can’t remember.

Untitled

Untitled

Untitled

Truthfully, some of our foods were on jackets and sweaters….not just plates.

IMG_5442

IMG_5475

And sometimes food only needed fingers.

Untitled

Paper plates and raw seafood, y’all.

Untitled

Of course I had to visit Bi-Rite Creamery.

Untitled

And we ate food in bowls. This was, maybe, the best breakfast I’ve ever had. Ever. In my life. And I’m a fat kid. Who works in the restaurant world. Just. Saying.

IMG_5208

IMG_5116

IMG_5135

IMG_5129

Mushroom marshmallow

Chocolate lavender macaron

Chocolate & vanilla "adult" variety

So…yeah. You get the point. I’ll stop now.

Related Posts Plugin for WordPress, Blogger...

Comments

  1. oh my god, mmmmmmmm, but :(

  2. Beautiful pictures of amazing-looking food! That bucatini looks incredible!

  3. Are you freaking kidding me with that Mondrian cake?!?!? That’s awesome!

    • I’m glad you said that! (Thereby letting me correct my spelling…) Kids have been fascinated by it, too. I guess that means I get to try giving it a go at home one weekend!

Speak Your Mind

*